General Science Definitions

• A A Korean martial art
• B A traditional Korean tea ceremony
• C A Korean side dish made of fermented vegetables, typically cabbage
• D A Korean flower arrangement technique
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C

Answer: C

"Kimchi" is a Korean word that describes a traditional side dish made of fermented vegetables, most commonly cabbage. It is seasoned with various spices and has a distinct tangy flavor. Kimchi is an essential part of Korean cuisine.

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