- A A German martial art
- B A traditional German dance
- C A breaded and fried meat cutlet, typically made with veal or pork
- D A German musical instrument
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Answer:
C
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"Schnitzel" is a German word that refers to a breaded and fried meat cutlet, often made with veal or pork. It is a popular dish in German cuisine and is served with side dishes such as potatoes or salad.
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