- A A Japanese martial art
- B A traditional Japanese tea ceremony
- C A Japanese dish consisting of battered and deep-fried seafood or vegetables
- D A Japanese flower arrangement technique
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Answer:
C
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"Tempura" is a Japanese word that refers to a cooking technique where seafood, vegetables, or other ingredients are lightly coated in a special batter and deep-fried until crispy. It is a popular dish in Japanese cuisine.
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